In 100 g (Grams) of Lentils, raw there is 63.35 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Lentils, raw.

Sweetener, herbal extract powder from Stevia leaf	100 g	100%
Sweeteners, tabletop, fructose, dry, powder	100 g	100%
Sugars, granulated	99.98 g	99.98%
Sugar, turbinado	99.8 g	99.8%
Sugars, powdered	99.77 g	99.77%
Sweeteners, for baking, contains sugar and sucralose	99.53 g	99.53%
Strawberry-flavor beverage mix, powder	99.1 g	99.1%
Desserts, rennin, vanilla, dry mix	99 g	99%
Beverages, orange-flavor drink, breakfast type, powder	98.94 g	98.94%
Candies, gumdrops, starch jelly pieces	98.9 g	98.9%
Candies, hard, dietetic or low calorie (sorbitol)	98.6 g	98.6%
Beverages, tea, instant, decaffeinated, lemon, sweetened	98.55 g	98.55%
Beverages, tea, instant, lemon, sweetened, powder	98.55 g	98.55%
Sugars, brown	98.09 g	98.09%
Candies, hard	98 g	98%
Beverages, lemonade-flavor drink, powder	97.9 g	97.9%
Beverages, tea, instant, lemon, with added ascorbic acid	97.6 g	97.6%
Beverages, Lemonade, powder	97.57 g	97.57%
Beverages, Whiskey sour mix, powder	97.3 g	97.3%
Sweeteners, for baking, brown, contains sugar and sucralose	97.11 g	97.11%

Lentils, raw

Lentils, raw is a type of Legumes and Legume Products. The most significant nutrients in Lentils, raw are listed below.

Water	8.26 g	8.26%
Energy (calorie)	352 kcal
Energy (joule)	1473 kJ
Protein	24.63 g	24.63%
Total lipid (fat)	1.06 g	1.06%
Ash	2.71 g	2.71%
Carbohydrate, by difference	63.35 g	63.35%
Fiber, total dietary	10.7 g	10.7%
Sugars, total	2.03 g	2.03%
Sucrose	1.47 g	1.47%
Glucose (dextrose)	0 g
Fructose	0.27 g	0.27%
Lactose	0 g
Maltose	0.3 g	0.3%
Galactose	0 g
Starch	49.9 g	49.9%
Calcium, Ca	35 mg	0.04%
Iron, Fe	6.51 mg	0.01%
Magnesium, Mg	47 mg	0.05%
Phosphorus, P	281 mg	0.28%

Nutrients in Lentils, raw